Contents tagged with APLK
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Granny's Cherry Tarts
Post and images by guest blogger, Rebecca White, of A Pleasant Little Kitchen.
Visit her full blog or find out more about her here.
There was always a sweet bite waiting for us upon arrival at Granny’s house.
Most of the time it would be chocolate chip or short bread cookies in the large glass jar that lived on the countertop. Other times there would be a sheet pan …
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Breakfast How To: Runny Egg
Post and images by guest blogger, Rebecca White, of A Pleasant Little Kitchen.
Visit her full blog or find out more about her here.
She’s unique among the other women in your life. Honor her this weekend and make her feel like there’s none other but her.
What does this look like? Intentional love.
Let me at least nudge you in the right direction on how to start the …
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Ham and Blueberry Cheddar Grilled Cheese Sandwich
Post and images by guest blogger, Rebecca White, of A Pleasant Little Kitchen.
Visit her full blog or find out more about her here.
Cheese melted between two slices of buttered bread has powerful effect. That’s why this lovely meal has its own month of celebration. April is National Grilled Cheese month.
It’s easy to find cheesy inspiration when walking through …
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A Pleasant Little Easter Menu
Post and images by guest blogger, Rebecca White, of A Pleasant Little Kitchen.
Visit her full blog or find out more about her here.
Spring is here and Easter is upon us. If an Easter ham is not in your rotation of holiday dining consider another route: roasted chicken.
The beauty of this protein as the main dish is that it's easy to prepare and if done properly can …
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Mini Strawberry Pop-Tarts
Post and images by guest blogger, Rebecca White, of A Pleasant Little Kitchen.
Visit her full blog or find out more about her here.
Nothing beats a perfect strawberry. The color, flavor and sweetness from this red berry melt together to form the happiest of bites.
By itself, the strawberry is a satisfying treat, but dressed up it can be even more memorable. …
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Gnocchi with Creamy Tomato Sauce and Arugula
Post and images by guest blogger, Rebecca White, of A Pleasant Little Kitchen.
Visit her full blog or find out more about her here.
Italian food cravings generally involve pasta.
Flat, ribbed, thin, swirly or thick-- it’s hard to get tired of this dried good. There are many pasta shapes and sauces to consider when making this comforting Italian food.
What about …
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Champagne Cocktail
Post and images by guest blogger, Rebecca White, of A Pleasant Little Kitchen.
Visit her full blog or find out more about her here.
Pop! Pour—enjoy the fizzle.
Now that you’ve got the champagne open and into glasses, you’ve also got everyone’s attention.
There is an allure to the bubbles of champagne. It evokes celebration AND elegance. People feel more …
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Nacho Party
Post and images by guest blogger, Rebecca White, of A Pleasant Little Kitchen.
Visit her full blog or find out more about her here.
There’s an impending large crowd to feed on Super Bowl Sunday and they are coming to your home expecting food and fun.
The amount of time available to prepare dinner is limited so not only does the meal need to be easily prepared and …
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Arugula Salad
Post and images by guest blogger, Rebecca White, of A Pleasant Little Kitchen.
Visit her full blog or find out more about her here.
Do you arugula?
If you don't, I hope I convince you to.
It's crunchy, aromatic, slightly spicy and is perfect to eat in salads, warmed in pastas and even chopped as a garnish. It's the green I love most.
Every single week, I grab a …
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Roasted Tomato and Garlic Soup
Post and images by guest blogger, Rebecca White, of A Pleasant Little Kitchen.
Visit her full blog or find out more about her here.
Every winter there’s a point where I begin to crave the bounty of a summer backyard garden.
Fresh okra. Abundant cucumbers. Vibrant Peppers. Sweet tomatoes. There’s nothing quite like the taste of a summer harvest.
While winter …