Contents tagged with vegetarian
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Dietitian Spotlight: Vegetarian Spicy Korean Bibimbap Bowls
» Read MorePeople often go out to eat for Korean food, but who knew you can enjoy those delicious flavors right in your own kitchen? This recipe will satisfy your kick for Korean food. The great thing about this meal is how quickly and simply it can be made, but the best part is that this recipe is full of flavorful nutrients.
A huge part of Korean food is cabbage and can be found in …
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Mediterranean Crescent Ring
» Read MoreOur last recipe for Vegetarian Awareness month is the Mediterranean Crescent Ring. Filled with spinach, artichokes, olives peppers and of course cheese, it's a delicious and filling way to provide a vegetarian meal for you and your family.
Mediterranean Crescent RingYield: Serves 16 portionsFor the filling:1 (10 oz) package chopped spinach, thawed and water …
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Stuffed Acorn Squash with Kale and Mushrooms
» Read MoreOctober is Vegetarian Awareness MonthTo continue Vegetarian Awareness month, we offer our second recipe: Stuffed Acorn Squash with Kale and Mushrooms!
Even starting with one meatless meal a month can make a difference in your health and your budget. We'dlove to know what you think of this week's recipe.
Stuffed Acorn Squash with Kale and MushroomsYield: …
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Slow Cooker Butternut Squash Soup Recipe with Maple Roasted Chickpeas
» Read MoreOctober is Vegetarian Awareness MonthTo kick off Vegetarian Awareness month, what better way to start the month than to bring warm and hearty dishes that anyone would enjoy!
Vegetarian meals are delicious, fast and easy. Meatless food is far from boring; experimenting with antioxidant-rich herbs, spices and sauces for flavor can be fun for chefs and families alike. Here …